Table of Contents
Macronutrients [Per 100gm Serving]
| Macronutrients | Qty | % Daily Need |
|---|---|---|
| Protein (g) | 5.58 | 11% |
| Carbohydrates (g) | 19.42 | 6% |
| Fat (g) | 1.19 | 2% |
| Fiber (g) | 1.6 | 6% |
| Sugar (g) | 2.44 | 5% |
Vitamins [Per 100gm Serving]
| Vitamins | Qty | % Daily Need |
|---|---|---|
| Vitamin A (RAE mcg) | 19 | 2% |
| Thiamin (B1) (mg) | 0.153 | 13% |
| Riboflavin (B2) (mg) | 0.098 | 8% |
| Niacin (B3) (mg) | 2.459 | 15% |
| Vitamin B6 (mg) | 0.094 | 7% |
| Vitamin B12 (mcg) | 0.87 | 36% |
| Vitamin C (mg) | 1 | 1% |
| Vitamin E (mg) | 1.07 | 7% |
| Vitamin K (mcg) | 5.5 | 5% |
Minerals [Per 100gm Serving]
| Minerals | Qty | % Daily Need |
|---|---|---|
| Calcium (mg) | 24 | 2% |
| Iron (mg) | 1.19 | 7% |
| Magnesium (mg) | 20 | 5% |
| Phosphorus (mg) | 67 | 5% |
| Potassium (mg) | 180 | 4% |
| Sodium (mg) | 209 | 9% |
| Zinc (mg) | 0.47 | 4% |
| Copper (mg) | 0.1 | 11% |
Fats [Per 100gm Serving]
| Fats | Qty | % Daily Need |
|---|---|---|
| Saturated Fat (g) | 0.18 | 1% |
| Monounsaturated Fat (g) | 0.229 | - |
| Polyunsaturated Fat (g) | 0.411 | - |
| Cholesterol (mg) | 14 | 5% |
| Total Fat (g) | 1.19 | 2% |
Key Nutrition Facts about Pasta with tomato-based sauce and seafood, home recipe
- It is a good source of protein relative to its calorie content.
- It is low in total fat, making it suitable for low-fat diets.
FAQ's
What are the protein, carbohydrate, and fat contents in 100 grams of 'Pasta with tomato-based sauce and seafood, home recipe'?
100 grams of 'Pasta with tomato-based sauce and seafood, home recipe' contains approximately:
Protein – 5.58g (11% DV),
Carbohydrates – 19.42g (7% DV),
Fat – 1.19g (2% DV).
It is typically higher in Carbohydrates while lower in Fat, making it more suitable for diets that are high-carb and suitable for those requiring low Fat intake.
How many calories are in 100 grams of 'Pasta with tomato-based sauce and seafood, home recipe'?
100g of 'Pasta with tomato-based sauce and seafood, home recipe' provides approximately 110.71 kcal.
The majority of the calories come from carbohydrates. This contributes approx. 6% of a 2000 kcal daily diet, making it a low-calorie food choice.
Is 'Pasta with tomato-based sauce and seafood, home recipe' mainly a source of protein, carbohydrates, or fat?
In 100g, 'Pasta with tomato-based sauce and seafood, home recipe' is mainly a source of carbohydrates. It contains 5.58g protein, 19.42g carbs, and 1.19g fat.
What is the sodium and cholesterol content in 'Pasta with tomato-based sauce and seafood, home recipe'?
100g of 'Pasta with tomato-based sauce and seafood, home recipe' contains:
Sodium – 209mg
Cholesterol – 14mg
How much fiber and sugar does 'Pasta with tomato-based sauce and seafood, home recipe' contain?
In 100g of 'Pasta with tomato-based sauce and seafood, home recipe':
Dietary Fiber – 1.6g
Total Sugars – 2.44g
Added Sugars – 0g
What are the key vitamins in 'Pasta with tomato-based sauce and seafood, home recipe'?
100g of 'Pasta with tomato-based sauce and seafood, home recipe' includes:
Vitamin A – 0 mcg
Vitamin C – 1.0 mg
Vitamin D – 0 mcg
Vitamin E – 1.07 mg
Vitamin K – 5.5 mcg
Does 'Pasta with tomato-based sauce and seafood, home recipe' provide any essential minerals?
It offers notable amounts of:
Calcium – 24 mg
Iron – 1.19 mg
Potassium – 180 mg
Magnesium – 20 mg
Is 'Pasta with tomato-based sauce and seafood, home recipe' a good source of dietary protein?
Yes, with 5.58g of protein per 100g, it contributes 11% of the recommended daily protein intake.
Can 'Pasta with tomato-based sauce and seafood, home recipe' support a low-carb diet?
With 19.42g of carbohydrates per 100g, it may be moderate in a low-carb diet plan.