Table of Contents
Macronutrients [Per 100gm Serving]
| Macronutrients | Qty | % Daily Need |
|---|---|---|
| Protein (g) | 1.29 | 3% |
| Carbohydrates (g) | 13.36 | 4% |
| Fat (g) | 1.04 | 2% |
| Fiber (g) | 0.2 | 1% |
| Sugar (g) | 11.64 | 23% |
Vitamins [Per 100gm Serving]
| Vitamins | Qty | % Daily Need |
|---|---|---|
| Vitamin A (RAE mcg) | 61 | 7% |
| Thiamin (B1) (mg) | 0.013 | 1% |
| Riboflavin (B2) (mg) | 0.088 | 7% |
| Niacin (B3) (mg) | 0.236 | 1% |
| Vitamin B6 (mg) | 0.015 | 1% |
| Vitamin B12 (mcg) | 0.37 | 15% |
| Vitamin E (mg) | 1.22 | 8% |
| Vitamin K (mcg) | 1.3 | 1% |
Minerals [Per 100gm Serving]
| Minerals | Qty | % Daily Need |
|---|---|---|
| Calcium (mg) | 130 | 10% |
| Iron (mg) | 0.3 | 2% |
| Magnesium (mg) | 14 | 4% |
| Phosphorus (mg) | 30 | 2% |
| Potassium (mg) | 97 | 2% |
| Sodium (mg) | 70 | 3% |
| Zinc (mg) | 0.21 | 2% |
| Copper (mg) | 0.121 | 13% |
Fats [Per 100gm Serving]
| Fats | Qty | % Daily Need |
|---|---|---|
| Saturated Fat (g) | 0.122 | 1% |
| Monounsaturated Fat (g) | 0.411 | - |
| Polyunsaturated Fat (g) | 0.472 | - |
| Total Fat (g) | 1.04 | 2% |
Key Nutrition Facts about Chocolate milk, made from syrup with non-dairy milk
- It is low in total fat, making it suitable for low-fat diets.
FAQ's
What are the protein, carbohydrate, and fat contents in 100 grams of 'Chocolate milk, made from syrup with non-dairy milk'?
100 grams of 'Chocolate milk, made from syrup with non-dairy milk' contains approximately:
Protein – 1.29g (3% DV),
Carbohydrates – 13.36g (5% DV),
Fat – 1.04g (1% DV).
It is typically higher in Carbohydrates while lower in Fat, making it more suitable for diets that are high-carb and suitable for those requiring low Fat intake.
How many calories are in 100 grams of 'Chocolate milk, made from syrup with non-dairy milk'?
100g of 'Chocolate milk, made from syrup with non-dairy milk' provides approximately 67.96 kcal.
The majority of the calories come from carbohydrates. This contributes approx. 3% of a 2000 kcal daily diet, making it a low-calorie food choice.
Is 'Chocolate milk, made from syrup with non-dairy milk' mainly a source of protein, carbohydrates, or fat?
In 100g, 'Chocolate milk, made from syrup with non-dairy milk' is mainly a source of carbohydrates. It contains 1.29g protein, 13.36g carbs, and 1.04g fat.
What is the sodium and cholesterol content in 'Chocolate milk, made from syrup with non-dairy milk'?
100g of 'Chocolate milk, made from syrup with non-dairy milk' contains:
Sodium – 70mg
Cholesterol – 0mg
How much fiber and sugar does 'Chocolate milk, made from syrup with non-dairy milk' contain?
In 100g of 'Chocolate milk, made from syrup with non-dairy milk':
Dietary Fiber – 0.2g
Total Sugars – 11.64g
Added Sugars – 0g
What are the key vitamins in 'Chocolate milk, made from syrup with non-dairy milk'?
100g of 'Chocolate milk, made from syrup with non-dairy milk' includes:
Vitamin A – 0 mcg
Vitamin C – 0.0 mg
Vitamin D – 0 mcg
Vitamin E – 1.22 mg
Vitamin K – 1.3 mcg
Does 'Chocolate milk, made from syrup with non-dairy milk' provide any essential minerals?
It offers notable amounts of:
Calcium – 130 mg
Iron – 0.3 mg
Potassium – 97 mg
Magnesium – 14 mg
Is 'Chocolate milk, made from syrup with non-dairy milk' a good source of dietary protein?
Yes, with 1.29g of protein per 100g, it contributes 3% of the recommended daily protein intake.
Can 'Chocolate milk, made from syrup with non-dairy milk' support a low-carb diet?
With 13.36g of carbohydrates per 100g, it fits well in a low-carb diet plan.