Table of Contents
Macronutrients [Per 100gm Serving]
| Macronutrients | Qty | % Daily Need |
|---|---|---|
| Protein (g) | 2.22 | 4% |
| Carbohydrates (g) | 20.13 | 7% |
| Fat (g) | 0.26 | 0% |
| Fiber (g) | 1.1 | 4% |
| Sugar (g) | 1.67 | 3% |
Vitamins [Per 100gm Serving]
| Vitamins | Qty | % Daily Need |
|---|---|---|
| Vitamin A (RAE mcg) | 43 | 5% |
| Thiamin (B1) (mg) | 0.101 | 8% |
| Riboflavin (B2) (mg) | 0.035 | 3% |
| Niacin (B3) (mg) | 1.01 | 6% |
| Vitamin B6 (mg) | 0.067 | 5% |
| Vitamin B12 (mcg) | 0.01 | 0% |
| Vitamin C (mg) | 0.6 | 1% |
| Vitamin E (mg) | 0.12 | 1% |
| Vitamin K (mcg) | 4.8 | 4% |
Minerals [Per 100gm Serving]
| Minerals | Qty | % Daily Need |
|---|---|---|
| Calcium (mg) | 12 | 1% |
| Iron (mg) | 0.83 | 5% |
| Magnesium (mg) | 12 | 3% |
| Phosphorus (mg) | 38 | 3% |
| Potassium (mg) | 61 | 1% |
| Sodium (mg) | 399 | 17% |
| Zinc (mg) | 0.37 | 3% |
| Copper (mg) | 0.057 | 6% |
Fats [Per 100gm Serving]
| Fats | Qty | % Daily Need |
|---|---|---|
| Saturated Fat (g) | 0.081 | 0% |
| Monounsaturated Fat (g) | 0.077 | - |
| Polyunsaturated Fat (g) | 0.061 | - |
| Total Fat (g) | 0.26 | 0% |
Key Nutrition Facts about Rice, white, with vegetables, soy-based sauce, no added fat
- It is low in total fat, making it suitable for low-fat diets.
- It contains low sugar compared to total carbohydrates.
- It is naturally low in sugar.
FAQ's
What are the protein, carbohydrate, and fat contents in 100 grams of 'Rice, white, with vegetables, soy-based sauce, no added fat'?
100 grams of 'Rice, white, with vegetables, soy-based sauce, no added fat' contains approximately:
Protein – 2.22g (4% DV),
Carbohydrates – 20.13g (7% DV),
Fat – 0.26g (0% DV).
It is typically higher in Carbohydrates while lower in Fat, making it more suitable for diets that are high-carb and suitable for those requiring low Fat intake.
How many calories are in 100 grams of 'Rice, white, with vegetables, soy-based sauce, no added fat'?
100g of 'Rice, white, with vegetables, soy-based sauce, no added fat' provides approximately 91.74 kcal.
The majority of the calories come from carbohydrates. This contributes approx. 5% of a 2000 kcal daily diet, making it a low-calorie food choice.
Is 'Rice, white, with vegetables, soy-based sauce, no added fat' mainly a source of protein, carbohydrates, or fat?
In 100g, 'Rice, white, with vegetables, soy-based sauce, no added fat' is mainly a source of carbohydrates. It contains 2.22g protein, 20.13g carbs, and 0.26g fat.
What is the sodium and cholesterol content in 'Rice, white, with vegetables, soy-based sauce, no added fat'?
100g of 'Rice, white, with vegetables, soy-based sauce, no added fat' contains:
Sodium – 399mg
Cholesterol – 0mg
How much fiber and sugar does 'Rice, white, with vegetables, soy-based sauce, no added fat' contain?
In 100g of 'Rice, white, with vegetables, soy-based sauce, no added fat':
Dietary Fiber – 1.1g
Total Sugars – 1.67g
Added Sugars – 0g
What are the key vitamins in 'Rice, white, with vegetables, soy-based sauce, no added fat'?
100g of 'Rice, white, with vegetables, soy-based sauce, no added fat' includes:
Vitamin A – 0 mcg
Vitamin C – 0.6 mg
Vitamin D – 0 mcg
Vitamin E – 0.12 mg
Vitamin K – 4.8 mcg
Does 'Rice, white, with vegetables, soy-based sauce, no added fat' provide any essential minerals?
It offers notable amounts of:
Calcium – 12 mg
Iron – 0.83 mg
Potassium – 61 mg
Magnesium – 12 mg
Is 'Rice, white, with vegetables, soy-based sauce, no added fat' a good source of dietary protein?
Yes, with 2.22g of protein per 100g, it contributes 4% of the recommended daily protein intake.
Can 'Rice, white, with vegetables, soy-based sauce, no added fat' support a low-carb diet?
With 20.13g of carbohydrates per 100g, it may be moderate in a low-carb diet plan.