Complete Nutrition Facts for 'Chicken drumstick, baked, broiled, or roasted, skin not eaten, from raw' including Calories, Macros, Vitamins, Minerals etc

Macronutrients [Per 100gm Serving]

MacronutrientsQty% Daily Need
Protein (g)24.148%
Fat (g)5.679%

Vitamins [Per 100gm Serving]

VitaminsQty% Daily Need
Vitamin A (RAE mcg)61%
Thiamin (B1) (mg)0.0978%
Riboflavin (B2) (mg)0.22117%
Niacin (B3) (mg)5.56535%
Vitamin B6 (mg)0.40531%
Vitamin B12 (mcg)0.3816%
Vitamin E (mg)0.181%
Vitamin K (mcg)3.53%

Minerals [Per 100gm Serving]

MineralsQty% Daily Need
Calcium (mg)111%
Iron (mg)1.136%
Magnesium (mg)226%
Phosphorus (mg)19916%
Potassium (mg)2545%
Sodium (mg)35816%
Zinc (mg)2.5423%
Copper (mg)0.0748%

Fats [Per 100gm Serving]

FatsQty% Daily Need
Saturated Fat (g)1.4967%
Monounsaturated Fat (g)2.168-
Polyunsaturated Fat (g)1.195-
Cholesterol (mg)12943%
Total Fat (g)5.679%

Key Nutrition Facts about Chicken drumstick, baked, broiled, or roasted, skin not eaten, from raw

  • It is a good source of protein relative to its calorie content.
  • It is naturally low in sugar.
  • It provides a good amount of phosphorus, supporting bone health and energy metabolism.
  • It is high in cholesterol, so moderation may be advised for heart health.

FAQ's

What are the protein, carbohydrate, and fat contents in 100 grams of 'Chicken drumstick, baked, broiled, or roasted, skin not eaten, from raw'?

100 grams of 'Chicken drumstick, baked, broiled, or roasted, skin not eaten, from raw' contains approximately:
Protein – 24.1g (48% DV),
Carbohydrates – 0.0g (0% DV),
Fat – 5.67g (7% DV).

It is typically higher in Protein while lower in Carbohydrates, making it more suitable for diets that are high-protein and suitable for those requiring low Carbohydrates intake.

How many calories are in 100 grams of 'Chicken drumstick, baked, broiled, or roasted, skin not eaten, from raw'?

100g of 'Chicken drumstick, baked, broiled, or roasted, skin not eaten, from raw' provides approximately 147.43 kcal.
The majority of the calories come from protein. This contributes approx. 7% of a 2000 kcal daily diet, making it a low-calorie food choice.

Is 'Chicken drumstick, baked, broiled, or roasted, skin not eaten, from raw' mainly a source of protein, carbohydrates, or fat?

In 100g, 'Chicken drumstick, baked, broiled, or roasted, skin not eaten, from raw' is mainly a source of protein. It contains 24.1g protein, 0.0g carbs, and 5.67g fat.

What is the sodium and cholesterol content in 'Chicken drumstick, baked, broiled, or roasted, skin not eaten, from raw'?

100g of 'Chicken drumstick, baked, broiled, or roasted, skin not eaten, from raw' contains:
Sodium – 358mg
Cholesterol – 129mg

How much fiber and sugar does 'Chicken drumstick, baked, broiled, or roasted, skin not eaten, from raw' contain?

In 100g of 'Chicken drumstick, baked, broiled, or roasted, skin not eaten, from raw':
Dietary Fiber – 0.0g
Total Sugars – 0.0g
Added Sugars – 0g

What are the key vitamins in 'Chicken drumstick, baked, broiled, or roasted, skin not eaten, from raw'?

100g of 'Chicken drumstick, baked, broiled, or roasted, skin not eaten, from raw' includes:
Vitamin A – 0 mcg
Vitamin C – 0.0 mg
Vitamin D – 0 mcg
Vitamin E – 0.18 mg
Vitamin K – 3.5 mcg

Does 'Chicken drumstick, baked, broiled, or roasted, skin not eaten, from raw' provide any essential minerals?

It offers notable amounts of:
Calcium – 11 mg
Iron – 1.13 mg
Potassium – 254 mg
Magnesium – 22 mg

Is 'Chicken drumstick, baked, broiled, or roasted, skin not eaten, from raw' a good source of dietary protein?

Yes, with 24.1g of protein per 100g, it contributes 48% of the recommended daily protein intake.

Can 'Chicken drumstick, baked, broiled, or roasted, skin not eaten, from raw' support a low-carb diet?

With 0.0g of carbohydrates per 100g, it fits well in a low-carb diet plan.